Blue Oolong Fujian tea 50g

Description: Blue tea is a type of semi-oxidized tea, halfway between green teas and black teas. This Oolong rock tea from the Wuyi Shan of Fujian in China develops rich and gourmet flavors during its growth in the heat of the rocks. Its low level of theine, as well as its soothing and digestive properties make it an ideal drink to consume during and after your meals.

Taste: Gourmet and woody

How to prepare? Brew 90°C / 5 mins

Ingredients: Blue Oolong Fujian tea (China) from organic farming.

Weight: 50g

Did you know? 

Tea originated in China, known as the “Cradle of Tea”. It was there that it was discovered by the Emperor Chen Nung. Concerned about his health, the Emperor used to boil his water before drinking it. In 2737 BC, he undertook a journey across the country. Exhausted after a long day of walking, he decided to rest under a tree and prepared his pot of boiling water. A breeze blew up and dropped a few leaves of Camellia Sinensis into his drink. When he woke up, the Emperor drank a cup of this infusion and fell under its spell: tea was born.