Description: Our coffee is roasted in an artisanal way, it benefits from slow cooking and at low temperature. This process allows the coffee to develop all its aromas during cooking and offers better digestibility.
Taste: Fine and aromatic / Puissance : 8 out of 10
Ingredients: 100% Arabica coffee* – *From organic farming
Weight: 1Kg
Origin: Colombia
Did you know?
Harvested manually cherry by cherry, prepared specifically wet on the farm, this coffee benefits from a 30-hour fermentation. This treatment, typical of Colombia, optimally reveals the fine and fruity aromas of the coffee. This 100% pure Colombian Arabica coffee is grown between 1100 and 1800m altitude in volcanic land, an ideal place for growing coffee.
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