Lemon verbena leaves 15g

Description: The plants come from wild cultivation and gathering in our regions in France exclusively. We select the upper part of the plant, so that you benefit from the authentic virtues of our herbaceous, floral or perennial plants. Leafless and left to dry for a few days away from light to preserve their color and delicate texture, Biodyssée plants are presented in herbal cups to facilitate your infusion.

Taste: Allied digestion & anti-stress

How to prepare? Brew 85°C / 5-10 mins

Ingredients: Verbena* – *from organic farming.

Weight: 15G

Origin: France

Did you know? 

Also known as lemon verbena, scented verbena comes from a large tree in Chile. It was imported to Europe in the 18th century where it was cultivated as a herb, first for its textile fibres and then as a very pleasant herbal tea to be enjoyed after meals.