Aneth 13g

Description: Dill is grown for its very aromatic leaves and seeds. Its leaves, fresh or dried, are particularly used in cooking, especially in salads, smoked fish dishes and cream-based sauces.

Taste: Aniseed and delicate – Ideal to enhance fish, potatoes or cooked eggs / Puissance : 2 out of 5

Ingredients: Dill* – *From organic farming

Weight: 13g

Did you know? 

Originally from the Mediterranean Basin, dill became popular in Europe over the centuries thanks to its antispasmodic properties. Charlemagne used to offer vials of dill extract to his guests to prevent them from hiccups.