Description: This alpine plant is grown for its hollow, cylindrical stems with a slight taste of garlic and onion. Its fresh or dried leaves are used to flavor salads, omelettes or even cream-based sauces.
Taste: Powerful and fresh – Ideal for adding to yoghurt or cream sauces / Puissance : 3 out of 5
Ingredients: Chives* – *From organic farming
Weight: 5g
Did you know?
Originally from the Orient, the chive is a robust plant that adapts to all types of environment. Queen of our gardens and balconies, it can also be found in the mountains in the wild.
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