Description: This Mediterranean plant whose aromatic fruit is reduced to powder gives your cooking a refreshing and lemony flavor. It goes well with a wide variety of foods and is one of the main ingredients of curry, garam masala or other spice blends typical of Indian cuisine.
Taste: Woody and slightly peppery – Ideal to enhance pastries, meats, fish or vegetables / Puissance : 4 out of 5
Ingredients: Coriander powder* – *From organic farming
Weight: 35
Did you know?
Cultivated in the Middle East and Southern Europe for thousands of years, coriander was used by the Romans as an aromatic and medicinal herb. In the Middle Ages, coriander was democratised in Europe because it was reputed to be an aphrodisiac and was hidden under pillows and given to newlyweds to drink as a love potion.
Reviews
There are no reviews yet.