Ground nutmeg 50g

Description: Our nutmeg comes from the spice gardens of the island of Sri Lanka. Giving off a hazelnut flavor, this spice is one of the finest in gastronomy. It is renowned for its sweetness and goes perfectly with cream-based dishes, essential in bechamel, gratins, quiche lorraine and can also be used in sweet cooking.

Taste: Intense and subtle – Ideal for enhancing meat, fish, gratins and sauces / Puissance : 2 out of 5

Ingredients: Ground nutmeg* – *From organic farming

Weight: 40g

Origin: Sri Lanka

Did you know? 

Originally from the Indonesian archipelago, in the 15th century the nutmeg was only grown on one island, the island of Run. It was so coveted that all the European powers tried to colonise the island, which eventually ended up in the hands of the English. However, the Dutch managed to get the island back by exchanging it for… Manhattan! The famous district of New York was thus exchanged for nutmeg, otherwise it would probably have remained Dutch.